1.
Al-HAMDANI ZB, AL-TAWEEL MS. Genetic behavior of local varieties of bread wheat, Triticum asetivum L. under the influence of different seeding rate. Iran. J. Ichthyol. [Internet]. 2021 Nov. 23 [cited 2024 May 3];8:376-84. Available from: http://www.ijichthyol.org/index.php/iji/article/view/010050